Avian flu virus has been found in raw milk − a reminder of how pasteurization protects health

As the H5N1 avian flu virus continues to spread in poultry flocks and dairy cattle, consumers may worry about whether the U.S. milk supply is safe to drink. According to…

Avian flu has infected dairy cows in more than a dozen states – a microbiologist explains how the virus is spreading

The current strain of avian flu, H5N1, is responsible for the culling of millions of domestic birds and has sickened more than a dozen farmworkers in 2024, most recently in…

Raw milk health risks significantly outweigh any potential benefits − food scientists and nutritionists explain why

Despite an ongoing outbreak of bird flu in dairy cows, the popularity of raw milk has only risen. Advocates claim raw milk has superior health benefits over pasteurized milk. There…